Everyone has a favorite ethnicity of food. One of my favorites would have to be authentic Mexican food. So tasty!!!! As I walked the aisles of my local grocery store yesterday, I saw Chorizo, and I instantly wanted Chorizo and eggs. As I proceed to investigate the ingredients on the different chorizos available, none of them are paleo/primal friendly. Most of the Chorizo has MSG in it. NO BUENO!! There is only one guarantee that your food is paleo, and that is to cook it yourself.
Today, I will share my Chorizo recipe and it is absolutely fantastic :)
Ingredients:
GF Beef heart (Diced in small cubes, 1cm cubes) 1lb
Minced Garlic 4 cloves
Garlic powder 1 tsp
Ground Coriander 1/2 tsp
Ground Cumin 1/2 tsp
Ground black pepper 1/4 tsp
Ground white pepper 1/4 tsp
Salt 1 tsp
Ground cinnamon 1/2 tsp
Ground cloves 1/4 tsp
Oregano leaves 1 tsp
Thyme 1/2 tsp
Sweet paprika 1 tbsp
Mexican chili powder 1 tbsp
White vinegar 2 tsp
Instructions:2.) Pre-heat a skillet and fry the mixture together until thoroughly cooked.
3.) Hearts tend to have a lot of blood and juices when they are being cooked. So cook the mixture on medium heat until all the liquid is absorbed.
4.) Serve it on a plate and enjoy some Paleo Chorizo!
Raf, I am srtuggling to see how what you made can be called chorizo as chorizo I know and love is typically a fermented cured sausage - primarily including pork. There are several variations - but what you cooked doesn't even come close to any of those either!
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